Lunch & Dinner Menu

Come Hungry, Leave Happy

Starters

Gator Bites

Battered and fried alligator, served with Creole remoulade.

$16

Fried Pickles

Lightly breaded pickle chips with a little kick. Served with your choice of sauce

$12

Mozzarella Cheese Sticks

Fried mozzarella covered with Italian breading. Served with your choice of sauce.

$12

Firecracker Shrimp

Tossed in our spicy sweet chili sauce.

$16.75

Bayou Shrimp Dip

Served hot with our tortilla chips and green onions.

$18

Smoked Fish Dip

Served with fresh corn chips and fresh sliced jalapeños

$17

Barefoot Nachos

Made with a large portion of fresh corn chips and topped with chili, white queso cheese, shredded lettuce, fresh pico de gallo, fresh jalapeños, guacamole, and sour cream.


 $16.50

Chicken price $20.25 / Shrimp Price $21.25

Chicken Wings

Choice of Buffalo, Garlic Parmesan, Caribbean Jerk, Lemon Pepper, or BBQ Sauce.

 $16

AVAILABLE SAUCES

Homemade Ranch, Homemade Blue Cheese, Freshly Made Remoulade, Our Red Sauce, and Sweet Chili Sauce. Additional Sauces.

 $0.89 / ea

HIDEAWAY HANDHELDS

All handhelds are served with French fries. You may swap the fries for any other side at no additional cost.

The Junk Yard Dog

The Junk Yard Dog is a half-pound all-beef hot dog smothered and covered with chili, cheese, slaw, onions, sport peppers, lettuce, tomato, and whatever else we can find to throw on this junkyard dog. You’d better bring a knife and fork to this fight, cause you ain’t picking this dog up!

$17.50

The Barefoot Burger

Two fresh, hand-made patties with lettuce, tomato, red onion, and pickles with your choice of cheese, served on a buttered, toasted brioche bun

$17

Chicken Sandwich

Cooked to order and served on a buttered, toasted brioche bun. Served grilled, fried, or blackened. Lettuce, tomato, onion, and pickle upon request

$19

Gulf Fish Sandwich

Cooked to order and served on a buttered, toasted brioche bun. Served grilled, fried, or blackened. Lettuce, tomato, onion, and pickle upon request.

Fresh Seasonal Fish $ Market Price

Build Your Own Po-Boy

Your pick will be breaded and fried and served on a fresh, buttery, toasted French hoagie roll with remoulade sauce. We add lettuce and tomato upon request

Shrimp $18.00 / Fried Oyster $19.00 / Gator $19.00

TACOS

Shrimp Tacos

Grilled, Fried, or Blackened shrimp served with Pico De Gallo, Sweet Chili Sauce, and Mango Jalapeno slaw

$16.50

Chicken Tacos

Grilled, Fried, or Blackened chicken served with Pico De Gallo, Sweet Chili Sauce, and Mango Jalapeno slaw

$14.50

Fish Tacos

Grilled, Fried, or Blackened fish served with Pico De Gallo, Sweet Chili Sauce, and Mango Jalapeno slaw

$14.75

Fresh Salads

Caesar Salad

Made with romaine lettuce, shredded parmesan cheese, croutons and tossed with Caesar dressing.

$10

Garden Salad

Made with romaine lettuce, spring mixed greens, sliced tomatoes, sliced cucumbers, croutons, and topped with mixed shredded jack and cheddar cheese.

$10

Summer Salad

Made with mixed greens, strawberries, mandarin oranges, pecans and a strawberry vinegarette.

$10

Salad add-ons

All Add-Ons served grilled or blackened Chicken + $7.00, Shrimp $10.00, Fresh Seasonal Fish of the Day + market price

Dressings We Serve

Homemade Ranch, Homemade Chunky Blue Cheese, Vinegar and Oil, Caesar, and Balsamic Vinaigrette

BAREFOOT OYSTERS

Market Price

Raw Dozen

Freshly shucked, served chilled on the half shell

Baked

Oysters topped with a rich, melted blend of Parmesan, Cheddar and Monterey Jack

Mexicali Oysters

Oysters topped with a savory blend of jalapeños, salsa, cheddar cheese, butter, and garlic.

Raw Half Dozen

Freshly shucked, served chilled on the half shell.

Oyster Montego

Oysters topped with a savory mixture of crab stuffing, crispy bacon, and creamy Monterey Jack cheese

Rockefeller

Oysters topped with a creamy blend of sautéed spinach, onions, garlic, finished with breadcrumbs, Parmesan cheese, and bacon.

FROM the GULF

(Add six jumbo Gulf shrimp grilled, fried, or blackened for $10.00)

Captain Platter

Fresh Gulf fish fillet served with six large Gulf shrimp and a crab cake, served with your choice of side (grilled/fried/blackened)

$36

Gulf Fish Platter

Two Gulf fish fillets (grilled/fried/blackened) served with your choice of side.

$33

Shrimp Platter

Twelve large Gulf shrimp served with your choice of side.(grilled/fried/blackened)

$25

Fish and Chip

Beer-battered Atlantic Cod, fried golden brown, served with French fries

$22

Seafood Pontchartrain

Blackened redfish fillet served over seasoned rice with crab stuffing, shrimp, and andouille sausage, topped with a rich, creamy Cajun-Creole sauce and served with vegetables of the day.

$39

FROM the GRILL

Jerked Chicken

Jerk-seasoned half chicken, oven-roasted and served with rice and the vegetable of the day.

$32

Emerald Crusted Flat Iron Steak

Pan-seared flat iron steak, topped with a creamy spinach and parmesan Rockefeller sauce served with Cheese grits and Vegetable of the day

$39

Barefoot Rasta Pasta

Barefoot Pasta

Tender, jerk-seasoned chicken tossed in a rich Jamaican jerk cream sauce, accompanied by Andouille Sausage, sautéed peppers and onions, and finished with shredded Parmesan, served with warm, buttery bread.

 $27.75 / Substitute Shrimp for $28.75

SHRIMP and GRITS

Blackened Large Gulf shrimp, paired with grits infused with our house blend of cheeses, Andouille Sausage, and served with buttery garlic bread.

 $24

Dessert

Dessert Key Lime Pie

$6.99

Dessert Cheesecake

$6.99

BEVERAGES

$3.50 Includes free refills.

Fanta Orange
Mr. Pibb
Mello Yello
Blue Powerade
Lemonade
Coke Zero


Coke
Diet Coke
Sprite
Sweet Tea
Unsweet Tea


SIDES

French Fries
Mango Jalapeno Slaw
Mac & Cheese

Cheese
Grits
Veggie of the day

PRICES LISTED REFLECT OUR CASH PRICE. A 3.5% NON-CASH ADJUSTMENT IS CHARGED ON ALL NON-CASH TRANSACTIONS.